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  #1  
Old 06-28-2006, 05:29 PM
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Join Date: Jun 2006
Posts: 1

Advice on restaurant experience

What is the name of your state? New York

I'm not sure if this is the correct forum - but it's the closest I could see that might relate to my question.

Had a bad "roach" experience at a restaurant - found one in my food. I'm terrified that there might have been more, because I had gone through part of the meal already.

Restaurant merely offered to replace the meal - as if I would eat after that!

What's the best way to proceed?
Last edited by Mind Star; 06-28-2006 at 05:31 PM.
  #2  
Old 06-28-2006, 05:31 PM
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Join Date: Jan 2005
Posts: 21,746
Don't eat there any more.
And, report them to the local health board.
  #3  
Old 06-28-2006, 05:32 PM
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Join Date: Aug 2005
Location: St. Odo of Cluny Parish
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Quote:
Originally Posted by Mind Star
What is the name of your state? New York

I'm not sure if this is the correct forum - but it's the closest I could see that might relate to my question.

Had a bad "roach" experience at a restaurant - found one in my food. I'm terrified that there might have been more, because I had gone through part of the meal already.

Restaurant merely offered to replace the meal - as if I would eat after that!

What's the best way to proceed?
RAID works great on roaches.
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(1) Never tell everything you know.
  #4  
Old 06-28-2006, 06:19 PM
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Posts: 9,771
Quote:
Originally Posted by seniorjudge
RAID works great on roaches.
ewwwww, but that made me laugh
  #5  
Old 06-28-2006, 10:33 PM
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Posts: 12,075
Another entry in the deep pockets lottery. The restaurant is only has to replace the defective product (which they offered) and pay for any damages you suffered (there appaer to be none, the yuk factor is not considered damaging). If you think you are going to make some money off this, you are sorely mistaken.
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  #6  
Old 06-29-2006, 06:47 PM
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Location: Il.(near StL, Mo.)
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Roaches are low in calories & carbs I believe. )
In all seriousness, I would follow Zigner's advice.
  #7  
Old 06-29-2006, 06:56 PM
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Join Date: Jan 2006
Posts: 160
Quote:
Originally Posted by Mind Star
What is the name of your state? New York

I'm not sure if this is the correct forum - but it's the closest I could see that might relate to my question.

Had a bad "roach" experience at a restaurant - found one in my food. I'm terrified that there might have been more, because I had gone through part of the meal already.

Restaurant merely offered to replace the meal - as if I would eat after that!

What's the best way to proceed?
Is it too late to smoke the "roach"?
  #8  
Old 06-30-2006, 01:55 PM
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Join Date: Nov 2005
Location: New Vertiform City
Posts: 5,138
Quote:
Originally Posted by Mind Star
What is the name of your state? New York

I'm not sure if this is the correct forum - but it's the closest I could see that might relate to my question.

Had a bad "roach" experience at a restaurant - found one in my food. I'm terrified that there might have been more, because I had gone through part of the meal already.

Restaurant merely offered to replace the meal - as if I would eat after that!

What's the best way to proceed?
A repuatble restuarant would have offered a refund and some free drinks...

That said: bugs and food go hand in hand. It is extrmely likely you have eaten plenty o' bugs dining out and in. And plenty of rat turds too.

But it really is the salad bar attendant with hepatitis you need to worry about.
  #9  
Old 06-30-2006, 02:32 PM
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Posts: 21,746
After reading this thread again, it struck me that I'd really like to hear some of OP's GOOD roach experiences...
  #10  
Old 06-30-2006, 05:30 PM
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Join Date: Jan 2006
Location: Il.(near StL, Mo.)
Posts: 2,207
Every time I see a roach,
Glorious thoughts go through my mind,
They look so yummy crawling on the floor,
That I must eat them with some wine.

Some don't seem to share my thoughts,
That roaches are good food,
Obviously they have never had a roach,
Baked, sauteed, or barbecued.

("poetry" by B.M. Corson)
OP - we're just teasing with you - I wouldn't want a roach in my food either.
  #11  
Old 07-01-2006, 01:37 PM
Member
  
Join Date: May 2006
Posts: 42
You're lucky they didn't charge you extra! (for the extra protein)
Quote:
Originally Posted by Mind Star
What is the name of your state? New York

I'm not sure if this is the correct forum - but it's the closest I could see that might relate to my question.

Had a bad "roach" experience at a restaurant - found one in my food. I'm terrified that there might have been more, because I had gone through part of the meal already.

Restaurant merely offered to replace the meal - as if I would eat after that!

What's the best way to proceed?
  #12  
Old 07-01-2006, 02:26 PM
Senior Member
  
Join Date: Jul 2004
Posts: 17,799

Amazing ****roach Facts

AMAZING ****ROACH FACTS
[url]http://www.thaibugs.com/Articles/roach.html[/url]

The New Zealand Y2K Readiness Commission has given new meaning to the phrase 'millennium bug'. The commission employed Ken, a computer-generated ****roach, to urge New Zealanders to hoard essential supplies in case the world ended on New Year's Eve, 1999. In the event that you found yourself starving, however, the commission helpfully included the following 'succulent' ****roach recipe in its press kit.

Simmer ****roaches in vinegar. Then boil with butter, farina flour, pepper and salt to make a paste. Spread on buttered bread.

[url]http://www.bbc.co.uk/h2g2/guide/A164648[/url]
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  #13  
Old 07-01-2006, 05:02 PM
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Join Date: Jun 2006
Location: in a galaxy far far away
Posts: 941
La Cucucaracha
In a brandy snifter, pour equal parts tequila, cointreau (or any triple sec) and Kalhua. Mix and set on fire (preferably with a cheap red Bic lighter). Serve with a straw and consume in one go, preferrably with a crowd hooting and laughing to cheer you on.

There is a lot of sugar in this drink and sugar is a hangover's best friend. You feel the effects if you overdo it. But it's such a lovely night…

[url]http://www.musicalspanish.com/flashdemo2.htm[/url]
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